Freshness Locked In
Herbie's Spices are packed in high-barrier, re-sealable, zip-seal pouches.
Check the reverse side of the pack!
On the reverse side of these pouches we have usage suggestions or recipes.

Harissa Mix Special Blend




A fiery Tunisian blend that may be sprinkled on food or made into a hot paste.

Other Common Names

Tabil; Similar to Harissa, but hotter.

Description & Use

Harissa is a fiery Tunisian paste, made predominantly from red-hot chillies, and used as an accompaniment to a wide variety of foods, in much the same way as the Italians use pestou, the Asians chilli sauce, and the Indians their lime pickles. Make as much harissa paste as you need at a time by simply mixing Herbie’s Spices Harissa mix with an equal amount of water, then just enough oil to create the consistency you desire. Delicious with North African rice and cous cous dishes, on cold meat sandwiches instead of mustard and with hommos on crusty bread. Fiery food lovers adore harissa sprinkled onto meats as a dry marinade before cooking.
Blended and packed in Australia from imported and local ingredients.


Red Chilli Flakes, Garlic, Mild Paprika, Caraway Seed, Coriander Seed, Cumin, Salt, Mint

Heat Level

  • 8 out of 10



Nutritional Information
Per 100g
Energy (kj) 1430
Protein (g) 14.6
Fat (g) Total 10.0
Fat (g) Saturated 1.4
Carbohydrate (g) 44.9
Sugars (g) 9.0
Sodium (mg) 1950

Harissa Mix Special Blend Recipes

Harissa Roasted Poussin

Muhamarra Dip with Quick Za’atar Flatbread

Raw Beetroot Salad with Harissa Dressing

Explore Herbie's Kitchen

That's all the recipes we have for this product. For more recipes..

Explore Recipes

Recently Viewed

What’s in your cart?

You can check your cart any time by clicking on the basket icon.

View Cart

Join the inner circle

Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

Please enter valid email.