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Herbie makes Avial (South Indian Vegetable Curry) in South India

Herbie loves being in South India, the food and the people. In this video he makes Avial (a South Indian Vegetable Curry). Making lightly spiced meals is one of life’s great pleasures, made all the simpler with our Herbie’s Spices all-natural spice blends.

Behind the Scenes

Herbie Makes Vegetarian Sambar in Cochin

One of Herbie’s favourite places in India is Brunton’s Boatyard in Cochin In this video, he makes a Vegetarian Sambar.

Cooking

Meal Ideas for Isolation

We thought that in these unprecedented times, it would be appropriate to share some handy meal ideas to ease the stress of isolation and potentially limited food sources. Having to self-isolate creates an opportunity to brush up your cooking skills and have some fun experimenting with some flavours you may not have tried before. Let’s face it, everyone can cook. Have you ever grilled

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Easter Spice Essentials

With Easter just around the corner, it’s time to think about the spices you’ll need for your Easter recipes. For all those sweet recipes such as cakes, biscuits and hot cross buns, cinnamon, allspice, cloves and cardamom are traditional, along with Mixed Spice. For extra fragrance and flavour, try using our Fragrant Sweet Spice Blend as an aromatic substitute. Easter is a great time

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Spice Essentials for Middle Eastern Cuisine

Thanks to Yotam Ottolenghi and his creative, tasty and easy to prepare recipes in his latest book SIMPLE, cooks are appreciating Middle Eastern Cuisine more than ever. And it is the spices that make these recipes so tantalising. Ottolenghi's Spice pantry essentials are: Barberies Cardamom Seed Ground Harissa Rose Harissa Nigella Seeds Pomegranate Molasses Sumac Urfa Chilli Flakes Za'atar Plus all the usual suspects

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Have You Started Planning Your Personal & Corporate Gifts?

Have You Started Planning Your Personal & Corporate Gifts for this Christmas? Christmas in July started us thinking about the real Christmas that's coming up in just 5 months Herbie's Spices spice kits make the ideal corporate gift, and now is the time to start planning what to give to friends, clients and customers. Each kit contains a selection of herbs and spices and

Behind the Scenes

WHAT IS ACHIOTE?

WHAT IS ACHIOTE? Achiote is another name for annatto seeds, (Bixa orellana) and achiote paste is the Mexican condiment that gets its main flavour from annatto seeds. So what are annatto seeds? Annatto seeds are collected from a relatively small tropical evergreen tree that grows 5–10 m high. The leaves are heart-shaped, glossy and provide an attractive background to the large bright pink flowers, which have the

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How to Make a Curry

How to Make a Curry When it comes to spice blending, making a curry powder from scratch is one of the best ways to gain an understanding as to how the various flavour characteristics work to create a harmonious and interesting blend. The Main Types of Spices Spices can be grouped into five basic categories.  These are; sweet, pungent, tangy, hot, and amalgamating.  The

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Three New American-Inspired Spice Blends for 4th July

Three New American-Inspired Spice Blends for 4th July One cuisine that is often overlooked, yet has influenced Australian tastes for decades, is that of The United States of America. Just think, American as Apple Pie, Turkey at Thanksgiving and Christmas, Hot Dogs, Hamburgers, Tex-Mex, Pastrami on Rye, Sourdough, Cajun, Creole, File Gumbo, Fried Chicken, and of course Pumpkin Pie! Herbie & Liz visited Herbie’s Spices

Behind the Scenes

Herbie Makes His Saturday Curry

Herbie’s Saturday Curry is an easy way to get into the joys of curry making. In this video, Herbie shows the basic steps that can be used for a wide range of beef and lamb curries. Curry Powder Medium Madras Curry Mix with Whole Seeds & Spices Sri Lankan Curry

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Super Soup Ideas For Winter

Some of the coldest July days in years, so we’ve come up with these quick and easy soup ideas Harissa Red Lentil Soup Serves 2 1 onion, finely sliced 1 cup red lentils 3 cups chicken stock 1 potato, peeled and chopped 2 tsp Harissa spice mix 1 Tbs coriander leaves, picked Saute onion and potato in a little oil in a medium-sized saucepan. When

Herb and Spice Bible

Much Ado About Curries

Much Ado About Curries Curries are one of my favourite ways to enjoy spices, and here’s why; Ever since my first visit to India in 1986 I have been addicted to curries. Contrary to popular opinion, my love for curries is based on their wonderful complexity of flavours, and the spicy heat hit takes a backseat on this taste adventure. Besides dining or getting

Herbie's Spices

Za’atar Crisps Recipe from our new PLENTY of Flavour Spice Kit

From our newest kit, released for Christmas 2014 comes this delicious and very morish crisp recipe. Enjoy! Za’atar Crisps 2 large flatbreads olive oil spray 1-2 Tbs za’atar – Herbie’s Spices Plenty of Flavour Kit Preheat oven to 200 C. Using scissors or a pizza cutter, cut each flatbread into wedges, and place them on an oven tray. Spray each piece of flatbread with olive

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Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

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