HERBIE'S BLOG

Food

Cooking

Herbie Makes a Curry in Kumily

In this video, following a short elephant ride, I have the audacity to show my Indian friends at Spice Village how I make my Saturday Curry!

Cooking

Interim Newsletter April 2020

Due to the current situation with many of you isolated, we felt it would be appropriate to break with tradition and send this to you ahead of the Winter Newsletter. It feels as though this year has been cursed in many ways, however we can’t go back and start again, so it seems the only way through it is to endure day by day,

Cooking

Meal Ideas for Isolation

We thought that in these unprecedented times, it would be appropriate to share some handy meal ideas to ease the stress of isolation and potentially limited food sources. Having to self-isolate creates an opportunity to brush up your cooking skills and have some fun experimenting with some flavours you may not have tried before. Let’s face it, everyone can cook. Have you ever grilled

Food

Herbie’s Newsletter Autumn 2020

Our Best Wishes The start of this New Year and new decade has been memorable for all the wrong reasons, and our hearts go out to all those who have been directly and indirectly affected by the extreme weather and terrible fires.  A fire that started in the same road as our factory mercifully went in the other direction and left us with just ash

Cooking

Enjoy a Spicy Christmas with Family & Friends

Christmas is a great time to spend with friends and family. Celebrate the festive season with these fantastic recipes and truly wow your guests.

Behind the Scenes

Juniper, Gin and Ginspiration!

Making your own bespoke gin can be fun and satisfying if you have the right botanicals. Herbie’s Spices Ginspiration Spice Kit, combined with a vodka of your choosing, is a great way to commence your gin journey. Juniper Berries are the main ingredient that must be used to call a product Gin. However there are a number of other botanicals, which when used in

Cooking

Have You Started Planning Your Personal & Corporate Gifts?

Have You Started Planning Your Personal & Corporate Gifts for this Christmas? Christmas in July started us thinking about the real Christmas that's coming up in just 5 months Herbie's Spices spice kits make the ideal corporate gift, and now is the time to start planning what to give to friends, clients and customers. Each kit contains a selection of herbs and spices and

Behind the Scenes

Mastic Update

We have recently noticed an increase in awareness of mastic as an ingredient, so have decided to share some previous information to help demystify this fascinating and useful spice. Mastic is the name given to the resinous gum that exudes from the scored bark of the Gum Mastic Tree. There are many varieties of mastic trees (Pistacia lentiscus) in the Mediterranean and Middle East, yet most

Cooking

Newsletter Winter 2018

This time last year, we were considering another visit to India, after several years’ break from taking groups to that wonderful, ever-stimulating continent. Well, it happened, it was great fun, and we’re back. Highlights must include the hair-raising cycle-rickshaw ride through the old town of Varanasi; the vibrant, thrilling Holi day of colours; a visit to a small government school outside Deogarh, where one teacher

Behind the Scenes

Spice Facts and the Brilliance of Blending

We receive many questions about the world of spices, and in particular what makes a truly wonderful spice blend. The following article answers those questions, and we hope provides much more useful information. Spice Essentials In spices, we are fortunate enough to have a hobby that is also our passion, our business, and our livelihood … and it’s something that other people also find

Food

Newsletter Summer 2017 – 2018

It’s hard to believe that it’s almost two years since we closed the door of our dear little store in Rozelle.  In the 19 years that we were there, in addition to our range of herbs, spices and books, we offered packs of empty jars, with blank Herbie’s Spices labels, for people to fill with their favourites.  We believe that our high-barrier, zip-lock plastic laminate

Behind the Scenes

WHAT IS ACHIOTE?

WHAT IS ACHIOTE? Achiote is another name for annatto seeds, (Bixa orellana) and achiote paste is the Mexican condiment that gets its main flavour from annatto seeds. So what are annatto seeds? Annatto seeds are collected from a relatively small tropical evergreen tree that grows 5–10 m high. The leaves are heart-shaped, glossy and provide an attractive background to the large bright pink flowers, which have the

Australian Native Spices

How to Use Australian Native Spices

How to use Australian Native Herbs and Spices Over the last 35 years there has been a lot of interest in the commercial opportunities provided by edible Australian native plants (often referred to as ‘bush tucker’) including those used as spices. Australia is a vast continent and most non-indigenous people would perish quickly in this environment without adequate supplies of familiar life-sustaining produce. To

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Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

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