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Chimichurri Spice Mix




For making Chimichurri sauce and use as a rub on meats before cooking.

Description & Use

Use this mix to make a quick and convenient South American chimichurri sauce.  The spice mix can also be used as a dry marinade with red meats before cooking.

Blended and packed in Australia from imported and local ingredients.


Onion, parsley, sea salt, chilli, bay leaves, basil, paprika, oregano, coriander leaf, garlic

Heat Level



Nutritional Information
Per 100g
Energy (kj) 1100
Protein (g) 14.0
Fat (g) Total 4.0
Fat (g) Saturated 0.8
Carbohydrate (g) 32.0
Sugars (g) 16.0
Sodium (mg) 4440.0

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