Cloves Whole

Whole cloves are the dried, unopened flower buds of a tropical, evergreen tree.


There’s More to Cloves than Christmas

There's More to Cloves than Christmas When studding the Christmas ham with cloves last year, in preparation for coating with our special glaze, we thought people may be interested to know some facts about this wonderful spice. Following is an extract from Spice Notes & Recipes by Ian Hemphill with recipes by Kate Hemphill. Although this edition is out of print it has been replaced by The Spice

Cloves Ground

Add to cakes, biscuits and fruit puddings for a delicious spiced flavour.


Spice Facts and the Brilliance of Blending

We receive many questions about the world of spices, and in particular what makes a truly wonderful spice blend. The following article answers those questions, and we hope provides much more useful information. Spice Essentials In spices, we are fortunate enough to have a hobby that is also our passion, our business, and our livelihood … and it’s something that other people also find

Allspice Ground

Dark-brown berries with a clove-like taste, used in pickles and sweet dishes. (SML PKT)


Allspice Whole

Dark-brown berries with a clove-like taste, used in pickles and sweet dishes (SML PKT)


Berbere Spice Blend

Sprinkle this traditional African spice blend onto meats before grilling.


Pantry Start Up

Stock your pantry with the essentials to begin using herbs & spices.

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Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

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