Anglo-Saxon

Bay leaves ground are convenient to add to sauces and grilled meats. (SML PKT) Other Common Names: Bay Laurel, Poet's Laurel, Roman Laurel, Sweet Laurel, Wreath Laurel. Botanical Name: (Laurus nobilis) Produce of Egypt, processed an...

Other Common Names: Bay Laurel, Poet's Laurel, Roman Laurel, Sweet Laurel, Wreath Laurel. Botanical Name: (Laurus nobilis) Produce of Australia packed in Australia. Description & Use: Bay leaves are gathered from a densely ...

Turkish Bay Leaves are a hand-selected grade that is economical when large quantities are needed. (SML PKT) Other Common Names: Bay Laurel, Poet's Laurel, Roman Laurel, Sweet Laurel, Wreath Laurel, Defne Agaci. Botanical Name: (Laurus...

Pieces of unground mace are referred to in recipes as 'blade mace'. (SML PKT) Other Common Names: Blade Mace, Jaffatry. Botanical Name: (Myristica fragrens houtt) Description & Use: When a Nutmeg fruit is cut open, the ...

Other Common Names: Blade Mace, Jaffatry. Botanical Name: (Myristica fragrens houtt) Description & Use: When a Nutmeg fruit is cut open, the first thing that is revealed is the bright red lacy layer of mace, called the ari...

A traditional blend of herbs for flavouring meat loaf, casseroles and stuffings. (SML PKT) Contains: Thyme, Sage, Oregano, Mint, Marjoram, Parsley. Description & Use: Herbie's family developed th...

A traditional blend of spices to flavour cakes, biscuits, Hot Cross Buns and desserts. (SML PKT) Contains: Coriander Seed, Cassia, Cinnamon Quills, Nutmeg, Allspice, Ginger, Cloves. Description & Use...

A premium grade, dark-brown, aromatic, high oil content, unadulterated nutmeg. (SML PKT) Other Common Names: Muskat, Muskatnuss. Botanical Name: (Myristica fragrans) Description & Use: Nutmeg and mace are cont...

Whole nutmegs may be shaved or grated freshly over many dishes. (SML PKT) Other Common Names: Muskat, Muskatnuss. Botanical Name: (Myristica fragrans) Description & Use: Nutmeg and mace are contained within a yel...

A strong tasting, dark-green rubbed leaf that gives excellent flavour. (SML PKT) Other Common Names: Rigani, Wild Marjoram. Botanical Name: (Origanum vulgare) Description & Use: This robust annual Mediterranea...

Premium grade oregano leaves grown in Australia. (SML PKT) Other Common Names: Rigani, Wild Marjoram. Botanical Name: (Origanum vulgare) Description & Use: This robust annual Mediterranean herb has a strong savou...

Parsley is perfect in egg dishes such as scrambled eggs & omelets. (SML PKT) Other Common Names: Curled Parsley, Flat Leaf Parsley, Maydanoz. Botanical Name: (Petroselinum crispum) Description & Use: Parsley has a d...

This delicious mix of herbs can be sprinkled over vegetables as they cook.(SML PKT) Contains: sumac, salt, oregano, thyme, garlic, wattleseed, basil, sage, parsley, rosemary Description & Use:...

Sprinkle onto lamb before grilling, add to mashed beans or potato. (SML PKT) Other Common Names: Polar Plant, Compass Plant. Botanical Name: (Rosmarinus officinalis) Description & Use: Rosemary is a hardy annual herb t...

Use these whole, rosemary leaves on roasted meat and in casseroles. (SML PKT) Other Common Names: Polar Plant, Compass Plant. Botanical Name: (Rosmarinus officinalis) Description & Use: Rosemary is a hardy annual herb ...

A good quality grade of saffron that infuses to yield a classic golden colour.(SML PKT) Botanical Name: (Crocus sativus) Description & Use: The World's most expensive spice, Saffron is the stigma th...