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Recipes to try with this spice
Description
A fruity flavoured mild chilli from the Basque region of France. (SML PKT)
Other Common Name: Espelette Pepper. Botanical Name: (Capsicum annuum)Description & Use: Piment d’Espelette is a highly desirable variety of chilli, popular for its warm, fruity flavour and mild chilli bite. It comes from the Basque region of Southern France.
As an AOC (Appellation d’Origine Controlee) item, only product grown in Espelette can be named “Piment d’Espelette”.
The warm fruity flavour and mild chilli heat of Piment d’Espelette makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas and pasta, add to scrambled eggs and omelettes and even sprinkle over salads. May be used as a substitute for Alleppo pepper in recipes.
Produce of France packed in Australia
Nutritional Information:
|
Per 100g
|
|
|
Energy (kj)
|
1209
|
|
Protein (g)
|
14.6
|
|
Fat (g) Total
|
12.9
|
|
Carbohydrate (g)
|
55.7
|
|
Sugars (g)
|
0.0
|
|
Dietary Fibre (g)
|
20.9
|
|
Cholesterol (mg)
|
0.0
|
|
Sodium (mg)
|
34
|
|
Potassium (mg)
|
2344
|
Description
A fruity flavoured mild chilli from the Basque region of France. (SML PKT)
Other Common Name: Espelette Pepper. Botanical Name: (Capsicum annuum)Description & Use: Piment d’Espelette is a highly desirable variety of chilli, popular for its warm, fruity flavour and mild chilli bite. It comes from the Basque region of Southern France.
As an AOC (Appellation d’Origine Controlee) item, only product grown in Espelette can be named “Piment d’Espelette”.
The warm fruity flavour and mild chilli heat of Piment d’Espelette makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas and pasta, add to scrambled eggs and omelettes and even sprinkle over salads. May be used as a substitute for Alleppo pepper in recipes.
Produce of France packed in Australia
Nutritional Information:
|
Per 100g
|
|
|
Energy (kj)
|
1209
|
|
Protein (g)
|
14.6
|
|
Fat (g) Total
|
12.9
|
|
Carbohydrate (g)
|
55.7
|
|
Sugars (g)
|
0.0
|
|
Dietary Fibre (g)
|
20.9
|
|
Cholesterol (mg)
|
0.0
|
|
Sodium (mg)
|
34
|
|
Potassium (mg)
|
2344
|
