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South Indian Seafood Masala




A tasty blend of spices for seafood with the taste of South India.

Description & Use

Sprinkle on green shelled prawns, fish fillets or any seafood. Pan-fry, grill or barbecue.

Blended and packed in Australia from imported and local ingredients.


black pepper, brown mustard, cumin, garlic, turmeric, onion, lemon, curry leaves

Heat Level

  • 1 out of 10



Nutritional Information
Per 100g
Energy (kj) 1120
Protein (g) 17.2
Fat (g) Total 16.6
Fat (g) Saturated 0.5
Carbohydrate (g) 47.0
Sugars (g) 5.2
Sodium (mg) 52.0

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