South Indian Seafood Masala
A tasty blend of spices for seafood with the taste of South India.
Description & Use
Sprinkle on green shelled prawns, fish fillets or any seafood. Pan-fry, grill or barbecue.
Blended and packed in Australia from imported and local ingredients.
black pepper, brown mustard, cumin, garlic, turmeric, onion, lemon, curry leaves