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Sichuan Chilli Spice Blend

$4.60

QTY -
+

Description

A delicious blend of hot spices for making Sichuan chicken.

Description & Use

When Herbie was managing a spice company in Singapore in the mid 1980s, the restaurant he visited most often specialized in Sichuan cuisine. His favorite dish was their chilli chicken, which was simply stir-fried with a combination of spices that resembled this Sichuan Chilli Spice Blend. Toward the end of cooking they threw on a small handful of fried dried long chillies—about a tablespoonful (20 mL) per 250g of chicken. This blend is a must for the chilli addict!

Sprinkle 2 teaspoons per 500g of chicken or prawns while stir-frying. Add 1 tsp of sherry. Serve with rice.

Blended and packed in Australia from imported and local ingredients.

Contains

Paprika, chilli, sugar, sea salt, ginger, garlic, white pepper

Heat Level

Weight

30g


Nutritional Information
Per 100g
Energy (kj) 1344.11
Protein (g) 9.16
Fat (g) Total 7.43
Fat (g) Saturated 1.32
Carbohydrate (g) 49.4
Sugars (g) 30.52
Sodium (mg) 4546.86
SKU: SKU36212

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