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Coriander Leaf (Cilantro)

$3.10

QTY -
+

Description

Use when fresh coriander is unavailable. Sprinkle over steaming rice when served.

Other Common Names

Leaf - Cilantro, Chinese Parsley, Japanese Parsley. Seed -  The seed should always be referred to as Coriander Seed. Botanical Name - (Coriandrum sativum)

Description & Use

Coriander leaves have a distinct, clean, appetizing taste which is most often associated with Thai and other Asian cooking. The dried seeds, that have a completely different taste, are referred to as a spice, and have a mild, lemon-like taste that compliments both sweet and savoury dishes. Ground coriander seeds are found in sweet mixed spice blends for cakes and biscuits as well as being used to thicken and flavour curries.

Produce of Israel packed in Australia.

Weight

8g


Nutritional Information
Per 100g
Energy (kj) 1167
Protein (g) 21.93
Fat (g) Total 4.78
Carbohydrate (g) 52.10
Sugars (g) 7.27
Sodium (mg) 211
Dietary Fibre (g) 10.4
Potassium (mg) 4466
SKU: SKU081-S

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