Freshness Locked In
Herbie's Spices are packed in high-barrier, re-sealable, zip-seal pouches.
Check the backside of the pack!
On the backside of this packet we have some recipe inspiration.

Chai Spice




A traditional blend of exotic spices to flavour tea and coffee.

Description & Use

For a mildly spiced Chai Tea, add 1/4 of a teaspoon of Chai Spice, per cup to the teapot with black tea leaves. Allow to infuse for 5 minutes (the spice will settle) and serve. Sugar and milk are optional, depending on your taste preferences.

For a powerful, head-clearing brew – add 1 teaspoon of Chai Spice for each cup of tea.

Blended and packed in Australia from imported ingredients


Black pepper, ginger, green cardamom, cassia, long pepper, cloves, amchur (green mango powder)

Heat Level



Nutritional Information
Per 100g
Energy (kj) 1400.5
Protein (g) 14.75
Fat (g) Total 8.5
Fat (g) Saturated 1
Carbohydrate (g) 47.25
Sugars (g) 11.5
Sodium (mg) 2075
SKU: SKU5945-S

Have you tried?

Recently Viewed

What’s in your cart?

You can check your cart any time by clicking on the basket icon.

View Cart

Join the inner circle

Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

Please enter valid email.