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Catch Of The Day Spice




A tasty blend of Australian native and complimentary spices for adding to seafood when cooking.

Description & Use

This delicious blend combines Australian native herbs and spices with those from the Old and New worlds. Dust spice mix over fish fillets or peeled prawns and shallow-fry or barbecue.  Mix a little with tartare sauce for an interesting variation.

Blended and packed in Australia from local and imported ingredients.



Coriander seed, sweet paprika, Australian native saltbush, turmeric, salt, Australian grown peppercorns, lemon, wattleseed, ginger, lemon myrtle, cinnamon, akudjura (bush tomato ground)



Nutritional Information
Per 100g
Energy (kj) 1400.5
Protein (g) 14.7
Fat (g) Total 8.5
Fat (g) Saturated 1.0
Carbohydrate (g) 47.25
Sugars (g) 11.5
Sodium (mg) 2075

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