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50g - $6.50 100g - $10.75



An Egyptian specialty of roasted nuts and spices for dipping bread in olive oil, then Dukkah.

Other Common Names

Egyptian Dukka, Duqqa.

Description & Use

Dukkah is an Egyptian specialty made from various roasted nuts and spices. Dip bread into olive oil and then dip it into the Dukkah for a tasty snack. Dukkah is delicious sprinkled over salads or mixed with mayonnaise for dipping crudites. Dukkah makes a tasty coating when put on chicken before grilling or pan-frying.

May contain traces of peanuts.

Blended and packed in Australia from imported and local ingredients.


Hazelnut, Sesame Seed, Coriander Seed, Pistachio Nuts, Cumin Seeds, Salt, Black Pepper

Heat Level

Nutritional Information
Per 100g
Energy (kj) 2230
Protein (g) 19.9
Fat (g) Total 42.7
Fat (g) Saturated 4.9
Carbohydrate (g) 17.0
Sugars (g) 7.4
Sodium (mg) 273

Dukkah Recipes

Native Flavoured Nuts with Desert Oak

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