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Aussie BBQ Spice Mix




A unique blend of Australian native and imported spices to sprinkle onto foods before cooking.

Description & Use

Use as a dry marinade (rub) on meats and vegetables before cooking. Great on chicken, seafood, roast vegetables and kangaroo fillets.


Australian grown coriander seed, South Australian sea salt, Indian Jaggery, Sri Lankan cinnamon, Australian native saltbush, Australian native mountain pepperleaf, Australian native lemon myrtle leaf



Nutritional Information
Per 100g
Energy (kj) 966.67
Protein (g) 10.0
Fat (g) Total 10.0
Fat (g) Saturated 0.6
Carbohydrate (g) 13.33
Sugars (g) 10
Sodium (mg) 11233
SKU: SKU1014-S

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