Al Fresco Dining Kit

$38.00

Al-fresco dining can range from a picnic in your backyard to a romantic candle-lit dinner for two.

   
Weight 0.52 kg
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Description

Sharing Plates With Mates

Our Australian lifestyle allows us to be outdoors for most of the year, and from our experience, most entertaining at home involves minimum-effort, maximum-flavour, barbecue-based food.  We’ve thought of big platters in the midst of friends and family, on the verandah or under a tree.  The feeling of eating outside is wonderful  –  try having fresh herbs in your garden to pick there and then when serving food. You can create these dishes outside, on your you-beaut barbecue, or in your kitchen, to be  taken outside to enjoy the atmosphere.

Six Herbie’s spices: Sazon Seasoning, Chinese Five Spice, Chipotle Chilli Powder, Umami Spice Mix, Nasi Goreng Spice Mix, Rose Harissa Spice Blend.

With five delicious recipes: Chicken Maryland with Quinoa Salad, Steak Salad with Wilted Greens and Avocado, Sticky Pork with Nasi Goreng, Slow Roasted Harissa Lamb with Loaded Harissa Hummus and a Spice Seafood Platter for prawns, squid, fish and oysters. Plus recipes and ideas on the label of each pack.

 

SKU:SKU36276.

Description

Sharing Plates With Mates

Our Australian lifestyle allows us to be outdoors for most of the year, and from our experience, most entertaining at home involves minimum-effort, maximum-flavour, barbecue-based food.  We’ve thought of big platters in the midst of friends and family, on the verandah or under a tree.  The feeling of eating outside is wonderful  –  try having fresh herbs in your garden to pick there and then when serving food. You can create these dishes outside, on your you-beaut barbecue, or in your kitchen, to be  taken outside to enjoy the atmosphere.

Six Herbie’s spices: Sazon Seasoning, Chinese Five Spice, Chipotle Chilli Powder, Umami Spice Mix, Nasi Goreng Spice Mix, Rose Harissa Spice Blend.

With five delicious recipes: Chicken Maryland with Quinoa Salad, Steak Salad with Wilted Greens and Avocado, Sticky Pork with Nasi Goreng, Slow Roasted Harissa Lamb with Loaded Harissa Hummus and a Spice Seafood Platter for prawns, squid, fish and oysters. Plus recipes and ideas on the label of each pack.