Mexican Summer Salad
Print @herbiesspices Making this at home? Don’t forget to tag us! @herbiesspices, use the hashtag #herbiesspices Share Print Pin Mexican Summer Salad This salad is a meal in one, or can be used as a fresh taco filling, or as a side to grilled Chipotle chicken. We have used our Guacamole Spice Mix in the dressing with delicious results. Prep Time: 10 mins CookHearty Minestrone
Print @herbiesspices Making this at home? Don’t forget to tag us! @herbiesspices, use the hashtag #herbiesspices Share Print Pin Hearty Minestrone This Italian soup is endlessly forgiving. Don’t be afraid to make your own changes. Don’t like celery? Leave it out. In a hurry? Use canned beans and tomatoes. No salt pork? Use pork belly or bacon. You have other vegetables? No worries, throwWuxi Ribs
Print @herbiesspices Making this at home? Don’t forget to tag us! @herbiesspices, use the hashtag #herbiesspices Share Print Pin Wuxi Ribs These delicious ribs will disappear in seconds. Wuxi (wooshi) ribs are a Chinese favourite – sweet, salty and spiced with Star Anise. Simply serve with fried rice, or as part of a larger meal. Prep Time: 10 mins Cook Time: 2 hrs TotalNEWSLETTER: September – October 1997
Everyone talks about job satisfaction and its importance in relation to the contentment and well-being of the worker. We at Herbie’s Spices must be the most contented and well of all, because we’re lucky enough to be doing exactly what makes us happy and we’re able to say it’s our job! The response to Herbie’s spice shop has been overwhelming positive, and people tellNEWSLETTER: Autumn 2007
Lemongrass and Lemon Myrtle Lemongrass is an ingredient which lends authenticity and fresh flavour to many of our favourite south-east Asian foods. In that case, why would we make a decision to delete lemongrass from our range at Herbie’s Spices? Well, it’s a sad fact that lemongrass just doesn’t dry very well. We originally had a dried lemongrass that was finely chopped pieces from the greenSpice & Herb Bible 3rd Edition
By Ian Hemphill with recipes by Kate Hemphill The Spice & Herb Bible third edition in hard cover is the master work from Australia’s premier spice expert, Ian (Herbie) Hemphill. In 2007 The Spice & Herb Bible second edition was joint winner of the award for Best Reference Book at the IACP (International Association of Culinary Professionals) Cookbook Awards in Chicago. Ian ‘Herbie’ Hemphill is anThe Spice and Herb Bible
The Spice and Herb Bible 3rd Edition By Ian Hemphill with recipes by Kate Hemphill Published by Robert Rose Inc. Ontario, Canada. Soft Cover: $39.99 Hardcover: $49.99 Ian ‘Herbie’ Hemphill is an Australian foodie legend. He and his family have been educating us about spices and herbs for over 50 years. His latest book, The Spice and Herb Bible, will be published around theEnjoy a Spicy Christmas with Family & Friends
Christmas is a great time to spend with friends and family. Celebrate the festive season with these fantastic recipes and truly wow your guests.