The combination of tangy Sichuan Pepper and Chinese Five Spice make this an irresistible dish. You could easily swap out the tofu and/or eggplant for any kind of meat or seafood you like, but we really love this vegan option.
Keywords: Vegan, Tofu, Chinese, Chinese Five Spice, Healthy Meals, Spices, Chinese Spices
Find it online: https://www.herbies.com.au/recipes/sichuan-pepper-tofu/