Chinese & South East Asian

Allspice whole berries are dark-brown with a clove-like taste, used in pickles and sweet dishes. (SML PKT) This fragrant berry is dried and either used whole or ground, predominantly in Caribbean cuisine. Allspice whole is essential to our ...

Black Garlic Powder. (SML PKT) Other Common Names: Clown's Treacle, Poor Man's Treacle. Botanical Name: (Allium sativum) Description & Use: The part of garlic which we refer to as a clove is actually one of many bulblets, each...

Pieces of cassia bark flavour fruit desserts, Asian dishes and biryani. (SML PKT) Other Common Names: Baker's Cinnamon, Bastard Cinnamon, Dutch Cinnamon, Korintje Cinnamon, Botanical Name: (Cinnamomum burmanii) Produce of Indonesia ...

A highly aromatic variety of the cinnamon family much favoured in baked goods.  (SML PKT) Other Common Names: Baker's Cinnamon, Bastard Cinnamon, Batavia Cinnamon, Dutch Cinnamon, Korintje Cinnamon, Botanical Name: (Cinnamomum burmanii)...

Sprinkle these tasty, medium heat chilli flakes on pasta and spaghetti. (SML PKT) Heat Level: 5 out of 10. Produce of India packed in Australia. Other Common Names: Aji, Red Pepper, Peperoncini. Botanical Names: Mild Chil...

The anise taste of ground fennel gives a lift to cooking. (SML PKT) Other Common Names: Florence Fennel, Finnochio, Lucknow Fennel Seed. Botanical Name: (Foeniculum vulgare dulce) Description & Use: Native to Southern E...

Different from standard fennel, these are pale green and very sweet. Chew after meals. (SML PKT) Other Common Names: Florence Fennel, Finnochio, Lucknow Fennel Seed. Botanical Name: (Foeniculum vulgare dulce) Description & ...

Please note that due to seasonal factors our fennel seeds are not as green as previous crops. We have evaluated the flavour and we are confident that they will perform just as well in cooking. Dry roast ...

Just like using sliced cloves of garlic in slow cooking. (SML PKT) Other Common Names: Clown's Treacle, Poor Man's Treacle. Botanical Name: (Allium sativum) Description & Use: The part of garlic which we refer to as a clove is...

Dissolves readily when added to food making it ideal in salad dressings. (SML PKT) Other Common Names: Clown's Treacle, Poor Man's Treacle. Botanical Name: (Allium sativum) Description & Use: The part of garlic which ...

Has the flavour of fresh ginger and is perfect in stir-frys and Asian curries. (SML PKT) Botanical Name: (Zingiber officinale) Description & Use: Ginger root is the rhizome of a tropical plant that is related ...

Whole slices infuse their flavour into soups such as Tom Yum. (SML PKT) Botanical Name: (Zingiber officinale) Description & Use: Ginger root is the rhizome of a tropical plant that is related to galangal and t...

Japanese Katsu Curry is mild and perfect for beginners (SML PKT). Contains: Coriander seed ground, turmeric (Madras), onion powder, garlic powder, ginger ground, paprika, cumin, fennel, cassia (baker's cinnamon), ...

Fruity, capsicum-like mild red chilli (pepper) flakes used in Korean Cuisine. (SML PKT) Other Common Name: Korean Chilli Flakes, Gochugaru, Gocharu, Kimchi Chilli. Botanical Name: (...

Add to Chinese stocks comprising soy sauce and infuse in compotes of fruit. (SML PKT) Other Common Names: Black Sugar, Spanish Juice, Sweetroot, Sweetwood Botanical Name: (Glycyrrhiza glabra) Description & Use: Licorice...

Powdered licorice is very strong, so use sparingly in desserts. (SML PKT) Other Common Names: Black Sugar, Spanish Juice, Sweetroot, Sweetwood Botanical Name: (Glycyrrhiza glabra) Description & Use: Licorice root has a ...