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Herbie's Spices are packed in high-barrier, re-sealable, zip-seal pouches
Showing 33–48 of 185 results
Ancho is a dried poblano chilli with a deep, well-balanced heat, and is one of the most-used chillies in Mexican cooking. (SML PKT)
Ancho is a dried poblano chilli with a deep, well-balanced heat, and is one of the most-used chillies in Mexican cooking. (SML PKT) Description & Use: There are literally hundreds of different chillies, al...
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A dried whole Poblano chilli with a fruity taste and mild heat. (LGE PKT)
Chilli Ancho Whole is a dried whole Poblano chilli with a fruity taste and mild heat. (LGE PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens...
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A very small hot chilli. Use sparingly in pickles and curries. (SML PKT)
A very small hot chilli. Use sparingly in pickles and curries. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) Fruity Chillies:...
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A small, round mild chilli similar to New Mexico and Colorado. (LGE PKT)
A round, mild chilli, similar in taste to New Mexico and chilli Colorado. (LGE PKT) Heat Level: 4 out of 10. Produce of Mexico packed in Australia. Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Ca...
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Deliciously smokey, chipotle chilli is a substitute for ham in vegetarian soups. (SML PKT)
Deliciously smokey, chipotle chilli is a substitute for ham in vegetarian soups. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) Fruity...
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Deliciously smokey, chipotle chilli is a substitute for ham in vegetarian soups. (LGE PKT)
Deliciously smokey, chipotle chilli is a substitute for ham in vegetarian soups. (LGE PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) ...
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Chilli De Arbol are relatively hot and very tasty. (LGE PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) Fruity Chillies: (Capsicum ba...
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One of the hottest of the chilli family, add sparingly for a hot kick!. (SML PKT)
One of the hottest of the chilli family, add sparingly for a hot kick!. (SML PKT) Heat Level: 9 out of 10. Produce of India packed in Australia. Other Common Names: Aji, Red Pepper, Aji Molido in Argentina, Chile. Botanical Nam...
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Sprinkle these tasty, medium heat chilli flakes on pasta and spaghetti. (SML PKT)
Sprinkle these tasty, medium heat chilli flakes on pasta and spaghetti. (SML PKT) Heat Level: 5 out of 10. Produce of India packed in Australia. Other Common Names: Aji, Red Pepper, Peperoncini. Botanical Names: Mild Chil...
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A large, mild chilli similar to New Mexico and Colorado. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) Fruity Chillies: (Capsicum...
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A large, mild chilli similar to New Mexico and chilli Colorado. (LGE PKT) Heat Level: 4 out of 10. Produce of Mexico packed in Australia. Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum ann...
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Deceptively hot, caramel-like, delicious and not for the faint-hearted. (SML PKT)
Deceptively hot, caramel-like, delicious and not for the faint-hearted. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) Fruity Chillies...
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One of the reddest chillies, ideal for tandoori cooking for spicyness and colour. (SML PKT)
One of the reddest varieties of chillies, ideal for tandoori cooking for spicyness and colour. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutesc...
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One of the reddest chillies, ideal for tandoori cooking for spicyness and colour. (SML PKT)
One of the reddest types of chillies, ideal for tandoori cooking for spicyness and colour. (SML PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens)...
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Long chillies are relatively mild and very tasty. Use for medium heat. (LGE PKT)
Long chillies ( chilli teja) are relatively mild and very tasty. Use for medium heat. (LGE PKT) Other Common Names: Aji, Red Pepper. Botanical Names: Mild Chillies: (Capsicum annuum) Hot Chillies: (Capsicum frutescens) F...
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