
Showing 17–32 of 34 results
A blend of spices for making an authentic tasting Massaman curry. (SML PKT) Ingredients: coriander seed, cumin, fennel, turmeric, paprika, ginger, chilli, galangal, cassia, star anise, cardamom. Nutrition information...
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An Indian version of ‘5 spices’, panch phora adds flavour to curries & indian recipes. (SML PKT)
An Indian version of '5 spices', panch phora adds flavour to curries & indian recipes. (SML PKT) Other Common Names: Panch Phoron, Panch Poron, Panch Puran, Panch Phoran and...
View ProductA tasty, all natural spice blend for making Raita. (SML PKT) Ingredients: Mint, Black Salt, Cumin Seed, Coriander Leaf and Seed, Indian Bay Leaves, Lemon, Black Pepper and Gree...
View ProductMake a delicious red curry at home in less than 20 minutes. (SML PKT) Contains: Coriander, cumin, chilli, turmeric, paprika, salt, galangal, ginger, fennel, sugar, cassia, star anise, lemon myrtle. Descr...
View ProductMakes a delicious rendang curry when cooked with beef. (SML PKT) Contains: Coriander Seed, Onion, Cumin Seed, Garlic, Fennel Seed, Ginger, Chilli, Galangal, Turmeric, Cinnamon Quills, Cloves, Black ...
View ProductMakes a delicious rogan josh curry when cooked with lamb. (SML PKT) Contains: Coriander Seed, Cumin Seed, Kashmiri chilli, paprika, ginger, turmeric, fennel seed, mace, brown cardamom, cloves, green cardamom seed. Description...
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Makes the delicious Indian lentil and vegetable broth known as Sambar. Serve with rice. (SML PKT) May contain traces of gluten due to manufacturing practices.
Makes the delicious Indian lentil and vegetable broth known as Sambar. Serve with rice. (SML PKT) Contains: Coriander Seed, Chana Dhal, Cumin Seed, Black Pepper, Salt, Fenugreek Seed, Amchur, Brow...
View ProductFor making a tasty, home-made satay sauce with peanut butter. (SML PKT) Description & Use: Makes a delicious home made Satay Sauce, so you can enjoy this traditional sauce with no added preservatives. ...
View ProductA tasty blend of spices for seafood with the taste of South India. (SML PKT) Contains: pepper, brown mustard, cumin, garlic, turmeric, onion, lemon, curry leaves. Description & Use: Sprinkle on green shelled prawns, f...
View ProductA full-bodied, somewhat spicy, classic Sri Lankan style of curry powder. (SML PKT) Contains: Coriander seed, cumin, fennel, chilli, turmeric, cinnamon, cloves, pepper, cardamom. Description & Use: For best results,...
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To season all types of Tandoori cooking such as Chicken Tikka without any artificial colours. (SML PKT)
To season all types of Tandoori cooking such as Chicken Tikka without any artificial colours. (SML PKT) Contains: Paprika, Cumin Seed, Coriander Seed, Turmeric, Ginger, Cinnamon Quills, Fenugreek Seed, Black P...
View ProductUse this blend of spices to re-create the characteristic taste of Thai dishes. (SML PKT) Contains: Kaffir Lime Leaf, Lemongrass, Sea Salt, Coriander Leaf, Chilli, Garlic, Galan...
View ProductTurmeric is well known as a complement to seafood along with ginger & pepper. Simply rub the spice blend (with a little salt to taste) on fish such ...
View ProductAn Indian east coast curry inspired by French colonists. (SML PKT) ...
View ProductA mild yet tasty curry blend developed specially for vegetable and fish curry. (SML PKT) Contains: Coriander Seed, Sweet Paprika, Turmeric, Cumin Seed, Yellow & Brown Mustard Seed, Fennel Seed, Cassia Bark, Gi...
View ProductThe hottest and sharpest of curries, vindaloo is not for the faint-hearted. (SML PKT) Contains: Chilli, Poppy Seed, Cumin Seed, Garlic, Onion, Mild Paprika, Cassia Bark, Ginger, Amchur (green mango powder), Black Pe...
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