Some Thoughts On & From India
We were chatting with a taxi driver (as you do) the other day. He was from Delhi, and we talked about food – spices in particular – and quality. His view is this: cheap spices give you pleasure once – when you pay for them – but only disappointment in the cooking and eating; good spices give you disappointment once – when you pay for them – but it’s pleasure all the way after that. We trust that it’s a view shared by most of us, with all sorts of food!
We have been taking groups to India almost every year since 1999, and it would be true to say that we feel very much at home when we are there. But we must stress, we are not in the travel business! If you are planning a visit to India, please don’t come to us for accommodation and sight-seeing advice … that’s what your travel agent is for. Many of our contacts in India see us only because we are in the trade, and they are not available for visits from the independent tourist.
And speaking of India, we’ve been researching a new 17-day itinerary for our Herbie’s Alumni (Repeat Offenders’) tour in January 2012. What can we say but – exciting, stunning, stimulating and delicious! We’ll cover ground from the far west of northern India to the tea plantations and cinnamon farms of tropical Sri Lanka.