NEWSLETTER: Autumn 2015

Spice Appreciation Classes Demand for our Spice Appreciation Classes and Spice Blending Workshops continues even after all these years, and all the 2015 dates for these are now available on the website or at the Rozelle store. All-day Saturday sessions, which comprise the Spice Appreciation Class followed by lunch and the Workshop, run from 10.30 until 3.30, and are scheduled only three times during the year,

Join the inner circle

Herbie’s Spices Inner Circle fills a need in the community of cooks and food lovers for early-access & upcoming events to all those hard-to-find herbs and spices.

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