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Fragrant Sweet Spices

$5.95

QTY -
+

Description

An exotic blend of sweet spices with fragrant rose petals, to flavour cakes and sweet recipes.

Other Common Names

Mixed Spice, Apple Pie Spice.

Description & Use

This Sweet Mixed Spice is a blend of spices that are generally used in sweet dishes, such as fruit cakes, shortbread biscuits, fruit pies and most sweet, baked items. Herbie’s grandchildren love Fragrant Sweet Spices in porridge, and when Herbie makes pancakes for them, he puts a couple of teaspoons in the pancake batter!

Blended and packed in Australia from imported and local ingredients.

Nutrition information for spice blend only.

Warning: Fragrant Sweet Spices contains poppy seeds. Some countries regard the importation of poppy seeds (even non-viable ones) as drug trafficking, so always check the destination regulations if you are taking them out of Australia.

FRAGRANT BERRIES (an easy dessert)

Ingredients:
250ml (1 cup) water
120g (½ cup) caster sugar
2 teaspoons Herbie’s Fragrant Sweet Spices
1 x 300g pack frozen raspberries (or berry of choice, or a mixture)
Thick cream or natural yoghurt, to serve

Method:

  • Heat sugar and water in a small saucepan, stirring until sugar has dissolved.
  • Simmer, uncovered, for 5 minutes, then remove from heat, and allow to cool before stirring in spice mix.
  • Keep in the refrigerator (this does not freeze solid due to the sugar syrup).

Serving:

Place thawed berries in a bowl, pour cooled syrup over and refrigerate.
Serve with whipped cream or yoghurt.
These berries can also be served with pancakes, or as a Pavlova filling or cheesecake topping.

Contains

coriander Seed, cassia, cinnamon Quills, nutmeg, allspice, ginger, poppy seeds, cloves, cardamom , rose petals

Weight

30g


Nutritional Information
Per 100g
Energy (kj) 1482.19
Protein (g) 9.71 
Fat (g) Total 15.18
Fat (g) Saturated 2.52
Carbohydrate (g) 37.07
Sugars (g) 6.30
Sodium (mg) 25.16
SKU: SKU833-S

Fragrant Sweet Spices Recipes

Baked Berry French Toast

Easter Bread Pudding

Spiced Mixed Berry Muffins

Apricot & Almond Torte

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