URFA BIBER “Dark Red Pepper Flakes” 35g

$5.10

A fruity flavoured mild chilli flake from Turkey. (SML PKT)

   
Weight 0.035 kg
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Description

Other Common Names: Urfa Chilli Flakes, Pulbiber, Maresh Pepper, Urfer Biber, Urfa Biber (also known as Isot Pepper). Botanical Name: (Capsicum annuum)

Description & Use: Urfa Biber comes from the same region as Aleppo Pepper. The colour is very dark red, almost black. Urfa Biber has deep roasted flavour notes. Urfa Biber is a highly desirable variety of chilli, popular for its warm, fruity flavour and mild chilli bite.

Heat Level: 3/10

Contains: chilli, sunflower oil, salt.
Produce of Turkey, packed in Australia.
The warm fruity, slightly roasted flavour and mild chilli heat of Urfa Biber makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas and pasta, add to scrambled eggs and omelettes and even sprinkle over salads. Use in Turkish and Middle Eastern recipes.
Nutritional Information
Per 100g
Energy (kj)
1861.8
Protein (g)  
14.37
Fat (g) Total  
14
Fat (g) Saturated 0.1
Carbohydrate (g)  
50.4
Sugars (g)  
5.5
Sodium (mg)  
1960

 

SKU:SKU661451.

Description

Other Common Names: Urfa Chilli Flakes, Pulbiber, Maresh Pepper, Urfer Biber, Urfa Biber (also known as Isot Pepper). Botanical Name: (Capsicum annuum)

Description & Use: Urfa Biber comes from the same region as Aleppo Pepper. The colour is very dark red, almost black. Urfa Biber has deep roasted flavour notes. Urfa Biber is a highly desirable variety of chilli, popular for its warm, fruity flavour and mild chilli bite.

Heat Level: 3/10

Contains: chilli, sunflower oil, salt.
Produce of Turkey, packed in Australia.
The warm fruity, slightly roasted flavour and mild chilli heat of Urfa Biber makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas and pasta, add to scrambled eggs and omelettes and even sprinkle over salads. Use in Turkish and Middle Eastern recipes.
Nutritional Information
Per 100g
Energy (kj)
1861.8
Protein (g)  
14.37
Fat (g) Total  
14
Fat (g) Saturated 0.1
Carbohydrate (g)  
50.4
Sugars (g)  
5.5
Sodium (mg)  
1960