PEPPERLEAF MOUNTAIN GROUND 10g

$4.55

Warm peppery notes combined with delicate, eucalypt-like flavour.

   
Weight 0.02 kg
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Product Description

Warm peppery notes combined with delicate, eucalypt-like flavour.

Other Common Names: Australian Native Pepperberry, Mountain Pepperberry, Mountain Pepperleaf. Botanical Name: (Tasmannia lanceolata)

Description & Use: Both the berries and leaves are used from this Australian Native shrub. Pepperberries are dark-blue to black in colour and have an intensely strong pepper bite that is accompanied by a mineral-like aftertaste that lingers and builds in heat over a period of about 5 minutes after consumption. Use with care, about one tenth the amount one would use of conventional pepper.

Herbie’s pepperleaf is far milder than the berries and gives a pleasant, Australian outback taste to food when used as a substitute for normal pepper. Sprinkle onto chicken and fish with ground Lemon Myrtle leaf and a little salt.
Product of Australia.

SKU:SKU36134.

Product Description

Warm peppery notes combined with delicate, eucalypt-like flavour.

Other Common Names: Australian Native Pepperberry, Mountain Pepperberry, Mountain Pepperleaf. Botanical Name: (Tasmannia lanceolata)

Description & Use: Both the berries and leaves are used from this Australian Native shrub. Pepperberries are dark-blue to black in colour and have an intensely strong pepper bite that is accompanied by a mineral-like aftertaste that lingers and builds in heat over a period of about 5 minutes after consumption. Use with care, about one tenth the amount one would use of conventional pepper.

Herbie’s pepperleaf is far milder than the berries and gives a pleasant, Australian outback taste to food when used as a substitute for normal pepper. Sprinkle onto chicken and fish with ground Lemon Myrtle leaf and a little salt.
Product of Australia.