Herbies Spices Recipes
Chai
Description
This is the traditional way to make chai, the spice tea of India.
Ingredients
At a glance
Miscellaneous
Quick Cook (under 20 mins)
Serves
2
2 cups milk
1 Herbie’s Spices Cassia Bark, broken
3 Herbie’s Spices Cardamom Pods Green Whole, bruised
2 teaspoons tea leaves
2 teaspoons sugar
6 Herbie’s Spices Cloves Whole (optional)
Methods/steps
-
Place all ingredients in a saucepan and bring to simmer.
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Take off heat, strain and serve.
Additional Tips
Alternatively, place cassia and cardamom pods in a teapot with tea leaves, pour boiling water over, and steep for 3 minutes. Serve without milk, with optional sugar.
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