Curry Leaves Whole 3g

|
Botanical Name: (Murraya koenigii)
Description & Use: Curry leaves are actually the leaflets from a small tropical tree of the citrus family with shiny green leaves. Although used predominantly in curries, the fragrant citrus-like flavour compliments a curry rather than imparting the traditional curry taste. Herbie's Spices curry leaves are highly aromatic and are grown and dried in Australia. To release the flavour, fry about 6 leaves in oil at the beginning of making a curry. Curry leaves are not to be confused with the decorative, grey-leaved curry plant that is not particularly pleasant to eat. |
|
Our Price: $2.70
Click here to go to the catalogue and purchase this spice.
Herb & Spice Search
Subscribe to Herbie's quarterly Newsletters, a quick two page read containing interesting information, facts and news at Herbie's Spices.